Our interpretation of a style rich with not only flavour but historical impact, the East India Porter. Waves of charred toast, breakfast coffee grounds and roasted cacao nibs mingle atop our signature soft mouthfeel. Bright apricot yeast esters and a punchy dry hop of Amarillo and Ekuanot illuminate the darkness! An enduring roasty bitterness washes over palate, before encouraging another gulp! Drinkability is high, there’s no pastries aboard. True to style, with a South West Coast influence.